As per Government instructions, and to help slow the spread of Covid, JoJo’s is still closed for now. When we are in a position to re-open and take bookings, we will post all the details here.
To be clear we cannot take any advance bookings for 2021, so please do not call, email or message us with reservation requests.
Thank you all for your amazing support and we will be back!
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JoJo’s Meze, Meat & Fish
2 Herne Bay Road
Tankerton
Whitstable
Kent
CT5 2LQ
United Kingdom
Restaurant bookings can be made up to two weeks in advance by telephone only. Call us on 01227 274591.
JoJo’s is non-smoking.
Sorry, dogs are not allowed inside (except for guide and assistance dogs).
We are wheelchair accessible and have suitable toilet facilities.
JoJo’s Meze, Meat & Fish Restaurant
Wednesday: 6.00pm – 10.00pm
Last food order 8.00pm. Booking essential
Thursday to Saturday: 12noon – 10.00pm
Last food order 8.00pm. Booking essential
Sunday: 12noon – 5.00pm
Last food order 3.00pm. Booking essential
JoJo’s Cocktails, Drinks & Tapas Bar
Drinks
Sorry – due to Government guidelines the Cocktails, Drinks & Tapas Bar is currently closed.
Lawyers made us say this: © JoJo’s. All rights reserved. VAT No. GB 864970872. E&OE. Site by SwearingDad DesignBy browsing this website you agree to our Terms and Conditions. We use session based cookies for statistical purposes only.If you do not agree to the use of cookies, please close your browser window. Or we can sell you some tasty ones to eat!
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JoJo’s featured in Marina O’Loughlin’s 50 favourite UK restaurants
by JoJo's • News, Reviews on October 25, 2015
JoJo’s was featured in The Guardian newspaper’s supplement “My 50 favourite UK restaurants: critic Marina O’laughlin’s choice” published on 24 October 2015. Click here to read it online at theguardian.com, or simply scroll down…
JoJo’s hasn’t missed a beat since moving from a tiny main street restaurant to this handsome seafront building with plenty of alfresco tables. Produce is Kentish – especially the pristine fish – but flavours are Mediterranean: smoky grilled sardines, sharp with lemon and black pepper, excellent salumi and embutidos, mutton and feta koftas, mixed meze. Sadly, it’s no longer BYO (they used to add extra corkage if wine came from Tesco).
Published: 24 October 2015. © The Guardian