We had a brief review in The Times Magazine (see below) when they asked readers to nominate restaurants with ethical food policies.

The Times Review

JoJo’s
Tiny restaurant committed to the truly important things: organic produce, local where possible, to the extent that it is decorated with organic paint and the furniture is made from reclaimed timber. They have also recently removed cod from the menu – bravo.

Published: 15th January 2005. © The Times Magazine